Albert sauce

短语

释义与例句

n.
  1. 1.

    A sauce of grated horseradish in a clear bouillon, thickened with cream and egg yolks, and spiced with prepared mustard diluted in vinegar, usually served to accompany braised beef.

    不可数

词源

Uncertain. Commonly believed to be named after Prince Albert, Queen Victoria's prince consort.

来源：wiktionary