char siu
短语叉烧
发音
UK
/ˌt͡ʃɑː ˈʃuː/
其它
/t͡ʃɑ siu̯/
别名
char siew
chasu
char xiu
cha shao
cha su
释义与例句
n.
-
1.
A style of preparation of barbecued pork in Cantonese cuisine, typically using honey and spices.
叉烧
不可数
词源
From Cantonese 叉燒/叉烧 (caa¹ siu¹, “fork roast”).
来源:wiktionary