plum sauce

短语

[网络] 苏梅酱；酸梅酱；梅子酱

词形变化

plum sauces 复数

释义与例句

n.
  1. 1.

    A viscous, sweet-and-sour condiment made from plums, vinegar, ginger, etc., used in Cantonese cuisine as a dip for deep-fried dishes.

    可数 不可数

词汇关系

名词

上位词 1

sauce

词源

Calque of Chinese 梅子醬 /梅子酱 (méizǐjiàng, “plum sauce”)

来源：wiktionary