cutlet
FREQ #34034
n. 肉片, 炸肉片, 炸肉排
发音
US
词形变化
cutlets
复数
cutlets
别名
cotelette
cutlette
释义与例句
n.
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1.
A thin slice of meat, usually fried.
猪排
猪扒
炸肉片
炸肉排
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2.
A chop, a specific piece of meat (especially pork, chicken, or beef) cut from the side of an animal.
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3.
A piece of fish that has been cut perpendicular to the spine, rather than parallel (as with a fillet); often synonymous with steak.
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4.
A prawn or shrimp with its head and outer shell removed, leaving only the flesh and tail.
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5.
A mash of vegetables (usually potatoes) fried with bread.
词汇关系
相关短语
cutlet Kiev-style
cutlet Kyiv-style
chicken cutlet Kiev-style
chicken cutlet Kyiv-style
Viennese cutlet
Aberdeen cutlet
nut cutlet
干果蛋糕(用干果、蔬菜和草本香料烤成)
Pozharsky cutlet
Pojarski cutlet
Mikoyan cutlet
chicken cutlet
Kiev-style chicken cutlet
Kiev-style cutlet
Kyiv-style chicken cutlet
Kyiv-style cutlet
词源
From French côtelette (recorded in English since 1706), from Middle French costelette (“little rib”), from coste + -elette, from Old French coste (“rib, side”), from Latin costa. Influenced by English cut, as if from cut + -let. Doublet of kotlet and kotleta.
来源:wiktionary