naringin

[化] 柚苷; 柚皮苷 [医] 柚[皮]甙, 异橙皮甙

释义与例句

n.
  1. 1.

    The major flavonoid glycoside in grapefruit, giving the fruit its bitter taste, which is metabolized to the flavanone naringenin in humans.

    不可数 化学