ogiri

发音

/o.ɡī.ɾī/

释义与例句

n.
  1. 1.

    A highly pungent, fermented oil seed paste used as a traditional food flavoring and umami enhancer in Nigerian cuisine.

    不可数
  2. 2.

    Specifically, the condiment produced from fermented castor oil seeds (Ricinus communis), a staple in Igbo cuisine.

    不可数
  3. 3.

    Similar fermented pastes made from melon seeds (egwusi) or fluted pumpkin seeds.

    不可数 引申义

词源

Borrowed from Igbo ogiri. A traditional fermented seasoning originating from the Igbo people of Southeastern Nigeria. Due to historical trade and shared culinary geography, the term and preparation have been adopted by neighboring groups such as the Edo, Igala, and certain Yoruba subgroups.

来源：wiktionary