poppadom
n. (通常夹着咖哩吃的)一种印度薄饼
词形变化
poppadoms
复数
poppadoms
别名
papadam
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popodam
popodom
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释义与例句
n.
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1.
A thin, crisp Indian food made from lentil flour, optionally spiced or flavoured in various ways and either grilled or deep-fried, which may be eaten on its own as a snack, with chutneys as a starter, or as an accompaniment to a meal.
词源
Borrowed from Tamil பப்படம் (pappaṭam), from Sanskrit पर्पट (parpaṭa). Although the word began to be attested in English in the 1860s, shortly after the establishment of the British Raj, it only came into consistent use around 1940, after which all of the forms indicated above as common have remained in use. Doublet of papad.
来源:wiktionary