ragi

n. 鸭脚粟

发音

/ˈɹɑːɡi/

别名

ragee raggee raggy ragy

释义与例句

n.
  1. 1.

    A grain, of species Eleusine coracana, cultivated as a cereal in arid areas of Africa and Asia; finger millet.

    不可数
  2. 1.

    A type of yeast traditionally used in winemaking, baking, and brewing, now identified as Saccharomyces cerevisiae.

    不可数 烹饪 商务 工程

    2010, M.J. Robert Nout, Kofi E. Aidoo, 2: Asian Fungal Fermented Food, Martin Hofrichter (volume editor), Karl Esser (editor), The Mycota, Volume X: Industrial Applications, page 49, It is made from cooked gelatinised rice and red pulverised ragi (yeast cake or jui-piang) and fermented for up to 30 days at 25°C.

词汇关系

词源

Borrowed from Hindi रागी (rāgī).

来源:wiktionary