rouille
<法> n.胡椒味大蒜酱[字面意义 rust,指其色]
发音
UK
/ˈɹuːi/
词形变化
rouilles
复数
rouilles
释义与例句
n.
-
1.
A type of sauce from Provence, France, often served with fish dishes, consisting of egg yolk and olive oil with breadcrumbs, chili peppers, garlic, and saffron.
可数 不可数 烹饪
词源
Borrowed from French rouille (“rouille (sauce); rust”); the sauce is so named because its colour resembles that of rust.
来源:wiktionary