manioc
n. 木薯, 木薯粉 [化] 木薯; 木薯淀粉
发音
词形变化
别名
释义与例句
-
1.
The tropical plant Manihot esculenta, from which tapioca is prepared; cassava, yuca.
可数 不可数1975, William R. Bascom, African Dilemma Tales, Mouton (De Gruyter), page 86, The banana, the most important crop above ground, quarreled with the manioc, the most important underground crop. […] The manioc said that it, the yam, the sweet potato, and others were the ones that fed people and that without them people could not exist.
1977, Donald W. Lathrap, Our Father the Cayman, Our Mother the Gourd, Charles A. Reed (editor), Origins of Agriculture, Mouton (De Gruyter), page 741, The selection process leading to the bitter group of maniocs has been in terms of higher starch yield and in terms of starch of a quality more appropriate for making bread ans flour.
-
2.
Cassava root, eaten as a food.
不可数 -
3.
A food starch prepared from the root.
不可数
词汇关系
词源
From French manioc, through Portuguese mandioca, ultimately from Old Tupi mani'oka. Doublet of manihot.
来源：wiktionary