tetrazzini
a. (加雪利酒、奶油沙司等调味) 烤制成脆皮的
发音
/tɛtɹəˈziːni/
释义与例句
n.
-
1.
An American dish usually including a non-red meat and a white sauce over spaghetti or some similar pasta.
不可数
词汇关系
上位词 1
词源
After Luisa Tetrazzini, Italian opera singer.
来源:wiktionary