tetrazzini

a. (加雪利酒、奶油沙司等调味) 烤制成脆皮的

发音

/tɛtɹəˈziːni/

释义与例句

n.
  1. 1.

    An American dish usually including a non-red meat and a white sauce over spaghetti or some similar pasta.

    不可数

词汇关系

名词

上位词 1

词源

After Luisa Tetrazzini, Italian opera singer.

来源:wiktionary