flesh
n. 肉, 肉体, 肉欲, 人性, 亲属, 人类, 众生, 人体 vt. 以肉喂, 激起...的杀戳情绪, 使肥, 赋以血肉 vi. 长胖
发音
词形变化
教材释义与例句
肉;肉体
the soft part of the body of a person or animal that is between the skin and the bones
喂肉给…;使发胖
长胖
释义与例句
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1.
The soft tissue of the body, especially muscle and fat.
肉
不可数The flesh of chicken, fowl, and turkey has much shorter fibre than that of ruminating animals, and is not intermingled with fat,—the fat always being found in layers directly under the skin, and surrounding the intestines.
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2.
The skin of a human or animal.
不可数 -
3.
Bare arms, bare legs, bare torso.
不可数 引申义 -
4.
Animal tissue regarded as food; meat (but sometimes excluding fish).
肉
不可数 -
5.
The human body as a physical entity.
不可数 -
6.
The mortal body of a human being, contrasted with the spirit or soul.
不可数 宗教1929 January, Bassett Morgan (Grace Jones), Bimini, first published in Weird Tales, reprinted 1949, in Avon Fantasy Reader, Issue 10, But death had no gift for me, no power to free me from flesh.
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7.
The evil and corrupting principle working in man.
不可数 宗教 -
8.
The soft, often edible, parts of fruits or vegetables.
不可数 -
9.
Tenderness of feeling; gentleness.
废旧 不可数 -
10.
Kindred; stock; race.
废旧 不可数 -
11.
A yellowish pink color; the color of some Caucasian human skin.
不可数
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1.
To reward (a hound, bird of prey etc.) with flesh of the animal killed, to excite it for further hunting; to train (an animal) to have an appetite for flesh.
及物 -
2.
To bury (something, especially a weapon) in flesh.
及物 -
3.
To inure or habituate someone in or to a given practice.
废旧 -
4.
To glut.
及物 -
5.
To put flesh on; to fatten.
及物 -
6.
To remove the flesh from the skin during the making of leather.
词汇关系
相关短语
词源
From Middle English flesh, flesch, flæsch, from Old English flǣsċ, from Proto-West Germanic *flaiski, from Proto-Germanic *flaiski, from Proto-Indo-European *pleh₁ḱ- (“to tear, peel off”). Cognates Cognate with Yola vleash, vlesh (“flesh”), North Frisian flaasch, flaosk, Fleesk, fleäsk, floask, flääsk, flååsch (“flesh, meat”), Saterland Frisian Flaask (“flesh, meat”), West Frisian fleis (“flesh, meat”), Cimbrian blòas, vlaisch, vlòas (“flesh, meat”), Dutch vlees, vleesch (“flesh, meat”), German Fleisch (“flesh, meat”), German Low German and Luxembourgish Fleesch (“flesh, meat”), Vilamovian fłaś (“meat; muscle”), Yiddish פֿלייש (fleysh, “flesh, meat”), Danish flæsk (“pork; bacon”), Faroese, Icelandic, and Norwegian Nynorsk flesk (“pork; bacon”), Swedish fläsk (“pork”).
来源:wiktionary